Effects of half-time cooling using a cooling glove and jacket on manual dexterity and repeated-sprint performance in heat

(Auswirkungen der Kühlung in der Halbzeit mit Kühlhandschuhen und Kühljacken auf die manuelle Fingerfertigkeit und die wiederholte Sprintleistung unter Hitzebedingungen)

This study aimed to assess the separate and combined effects of a cooling glove (CG) and a gel-cooling jacket (CJ) used during a half-time break on manual dexterity performance (Purdue Pegboard test) and subsequent repeat-sprint cycling performance in hot conditions. Twelve male athletes performed four experimental trials (within subjects, counterbalanced design) that consisted of: wearing a CG, wearing a CJ, combination of CG and CJ (CG+J) or a no-cooling control (NC) for 15 min during a 20 min half-time break performed between 2 x 30 min repeated-sprint cycling bouts in heat (35.0 ± 1.2°C and 52.5 ± 7.4% RH). Manual dexterity (dominant and non-dominant hand) was assessed immediately before and after the first-half of exercise, then immediately after cooling and the second-half of exercise. No differences were found for manual dexterity performance between trials or over time (p > 0.05). Additionally, no differences were found for power and work performance variables assessed during the second-half of exercise (p > 0.05), however participants felt `cooler` wearing CG+J compared to NC (Thermal Sensation scale; p = 0.041). Further, no differences were found between trials for changes in gastrointestinal core temperature for any time period assessed (p > 0.05). In conclusion, the cooling trials did not affect manual dexterity or second-half repeated-sprint cycling performance compared to NC.
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Schlagworte: Thermoregulation Wettkampf Hilfsgerät Relation Leistung Sprint Wiederholungsmethode Bewegungsgenauigkeit Hand Bekleidung Umwelt Temperatur Radsport
Notationen: Biowissenschaften und Sportmedizin Kraft-Schnellkraft-Sportarten Trainingswissenschaft
Veröffentlicht in: Journal of Sports Science & Medicine
Veröffentlicht: 2018
Jahrgang: 17
Heft: 3
Seiten: 485-491
Dokumentenarten: Artikel
Sprache: Englisch
Level: hoch